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We took quite a little time to decide what to cook on the day of the Coronation of King Charles III. Coronation Chicken entered the catering lexicon 70 years previously at the Coronation of Elizabeth II in 1953. I suspect that our Coronation Goat…
It We need to start with two small confessions. Firstly, we have not found an authentic Italian recipe for this dish (yet)! And secondly, we have taken longer to name the dish than it did to cook and eat it!! Lets start with how we…
We have been wanting to experiment with goat for some years and have simply never got round to it. That changed when we came across Moat Goats on a UK cookery programme with the ‘Hairy Bikers’. They are based in Pembrokeshire in Wales and have Boer…
